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Quick Overview:

At 35 weeks pregnant, your baby measures approximately 47 cm and weighs around five pounds, with kidneys fully developed, liver processing waste, and eyes now capable of dilating in response to light. The uterus has expanded from the pelvis all the way up beneath the rib cage, crowding internal organs and triggering classic late-pregnancy symptoms including heartburn, frequent urination, nerve pressure in the legs, and a shifting centre of gravity. Most basic physical development is complete at this stage, with the lungs still maturing and the baby continuing to gain weight in the final weeks. Artichokes are highlighted as a beneficial addition to pregnancy nutrition, with clinical studies suggesting their extracts help relieve digestive complaints — including nausea, bloating, and abdominal pain — while also supporting liver function and lowering LDL cholesterol by 18.5 points and raising HDL by 23 points.

Key Takeaways
  • At pregnancy week 35, a baby should measure around 47 cm in length.
  • At 35 weeks, a baby should weigh approximately 5 pounds.
  • By week 35, the baby's kidneys are fully developed and the liver is capable of processing waste.
  • The baby's eyes can dilate in response to light and dark at 35 weeks of pregnancy.
  • Clinical studies have shown that artichoke extract can lower LDL (bad) cholesterol by 18.5 points and raise HDL (good) cholesterol by 23 points.
  • Artichoke contains a substance called luteolin, which may interfere with cholesterol synthesis.
  • Artichoke was widely used as a cholesterol treatment in the 1950s and 1960s, before statin drugs became common.
Originally published March 29, 2016 · Last updated September 23, 2026

Pregnancy Diary Week 35

Discover your pregnancy journey

Pregnancy Diary Week 35

Do you ever wonder what is happening to your baby as it grows and develops inside of you? You can feel the changes that your body is making, but it would be nice to be able to see the changes that are happening to the baby also.

Discover

How your baby is growing

What you can expect  at this time

A beneficial food for your pregnancy nutrition

 

Pregnancy Diary Week 35: How Is Your Baby Growing?

Baby’s development at pregnancy week 35 makes you feel like you are almost ready for delivery. Your uterus which started out tucked away inside of your pelvis is now stretched up and under your rib cage.

The uterus is crowding out your other internal organs making you uncomfortable in most positions.

What you can expect

Eating may start to be harder since the stomach is being crowded making your feel full after just a few bites. This is why heartburn and having to use the bathroom more often is happening. The weight of the baby is probably starting to press on the nerves in your legs and pelvis and because of the weight gain you are most likely starting to waddle and having to change your centre of gravity. The changes in your body give you a burst of energy, but it is important not to overdue it since you will tire just as easily.

When you are 35 weeks pregnant the baby should be around 47 cm long. It should weigh about five pounds at this time. The baby will still gain weight and the lungs will soon be fully developed. The babies eyes can now dilate in reaction to light and dark of the tummy lining. At this time the kidneys are developed and the liver can process waste. Most of the basic physical development is complete at this stage.

Artichokes For Pregnancy Nutrition

Artichoke has been used traditionally as food and as a medicinal herb for its diuretic and digestive properties. Artichoke leaves are used by many in connection with gastrointestinal complaints stemming from bile deficiency (in the liver and gall bladder), as well as to stimulate appetite and diuresis. The results of several clinical investigations suggested that artichoke extracts are useful when used in connection with hepato-biliary dysfunction and digestive complaints, such as the sensation of fullness, loss of appetite, nausea, and abdominal pain. Some researchers have even suggested that artichoke dry extract could be safely recommended to patients with hyperlipoproteinemia and for possible prevention of vascular disease. Artichoke also has powerful antioxidant activity.

Traditionally, the benefits of artichoke have been known to help with digestion and for its diuretic properties. Many people throughout history have used artichoke leaves to alleviate complaints of gastrointestinal problems from a deficiency of bile in the gall bladder and liver. Artichoke is also used in diuresis and as an appetite stimulant.

Several clinical studies have shown that artichoke extracts help alleviate digestive complaints from hepato-biliary dysfunction, including loss of appetite, a feeling of fullness, abdominal pain and nausea. According to several researchers who have studied artichoke benefits, dry artichoke extract can be safely used for patients with hyperlipoproteinemia, as well as to possibly prevent vascular diseases. Powerful antioxidant activity has also been attributed to artichoke and artichoke extract.

In recent studies, artichoke has been shown to lower bad cholesterol—LDL—by 18.5 points and to increase good cholesterol—HDL—by 23 points. In the 1950s and 1960s, it had been widely used before statin drugs came on the scene.

Artichoke contains a substance called luteolin that may interfere with cholesterol synthesis and may play a part in its ability to lower cholesterol.

  • Reduction of triglycerides and total cholesterol serum
  • Increases liver function and bile flow and is used in the treatment of cirrhosis
  • Because of its diuretic properties, it is used in kidney disease
  • Relieves heartburn, stomach pain, bloating, nausea, vomiting, diarrhoea and constipation

Pregnancy Diary Week 35

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DISCLAIMER

All articles on the blog and website are intended as information only. Please do not consider any of the information provided here as a substitute for medical advice. At all times seek medical advice directly with your own doctor and medical team.

ANNOUNCEMENT

This website was formerly Merrion Fetal Health. The clinic has undergone a rebrand and is now known as Merrion Ultrasound.

How big is a baby at 35 weeks pregnant?

At 35 weeks pregnant, the baby should be around 47 cm long and weigh about five pounds. The baby will continue to gain weight after this point, and the lungs will soon be fully developed.

What happens to your uterus at 35 weeks pregnant?

By week 35, the uterus has stretched up from the pelvis and sits under the rib cage. This crowding of internal organs causes discomfort in most positions.

What physical symptoms can you expect at 35 weeks pregnant?

At 35 weeks, common symptoms include heartburn, more frequent urination, leg and pelvic nerve pain, and a waddling gait caused by shifting centre of gravity. Eating becomes harder because the stomach is crowded, leaving you feeling full after just a few bites.

How developed is a baby at 35 weeks?

At 35 weeks, a baby's eyes can dilate in response to light and dark, the kidneys are fully developed, and the liver can process waste. Most basic physical development is complete at this stage.

What are the benefits of eating artichokes during pregnancy?

Artichokes have diuretic and digestive properties and can help relieve heartburn, bloating, nausea, abdominal pain, and constipation — all common complaints in late pregnancy. Clinical studies have also shown that artichoke extracts help alleviate digestive complaints linked to hepato-biliary dysfunction.

Can artichokes help lower cholesterol during pregnancy?

Studies have shown that artichoke can lower LDL (bad) cholesterol by 18.5 points and raise HDL (good) cholesterol by 23 points. Artichoke contains a substance called luteolin, which may interfere with cholesterol synthesis and contribute to this effect.

What digestive conditions can artichoke extract help treat?

Artichoke extract has been used to treat gastrointestinal complaints stemming from bile deficiency in the liver and gallbladder, as well as symptoms such as loss of appetite, a feeling of fullness, nausea, and abdominal pain. It also supports liver function, increases bile flow, and has been used in the treatment of cirrhosis.

Is artichoke safe to use for patients with hyperlipoproteinemia?

Several researchers have suggested that dry artichoke extract can be safely recommended for patients with hyperlipoproteinemia and for the possible prevention of vascular disease. Artichoke also reduces triglycerides and total cholesterol serum levels.